Mallorca · COOKING CLASSES
Every trip has one free day too few. These 6 cooking classes justify the slot, priced and timed so you can decide in minutes and get back to the fun part of planning.
Spanish Cooking Experience in Mallorca inside a 16th-century windmill. Hands-on 5-dish menu, open-bar drinks, recipes and tasting.
“It was amazing. Ricardo was very knowledgeable and was a pleasure to work with. The kitchen was top notch”
Cook a Mediterranean fusion meal in Palma at Omare, with hands-on prep and an open bar. 3 hours of food, wine, and real tips.
“This was our second hands-on cooking class during our month long visit to Spain. And it was the best!! We loved the “fusion” blend of dishes we made. Traditional recipes mixed with international ingredients made for a very fun class and really delicious meal. The ceviche with leche de Tigre and then the yuzu sorbet were delightful surprises to the repertoire that we’re still talking about. Thank you so much to the fantastic chef & assistant who created a memorial experience for our group of 5. It happen to be our son’s 23rd birthday and it was the perfect way to celebrate.”
Palma’s small-group Spanish cooking class takes you from Mercat de S’olivar to a 7-dish full meal with drinks, recipes, and hands-on prep.
“Fantastic experience at Omare Restaurant’s cooking class! The drinks were delicious, the food was amazing, and we left with full, happy bellies. A perfect indoor activity for a hot day. Highly recommend!”
A chef-led Spanish cooking class in Palma with 7 dishes, wine, and small-group turns. Central meeting point, about 3 hours.
“Great cooking class! I attended solo and was a little nervous at first, but there was nothing to worry about. The yummy appetizers and wine made me feel comfortable. By the end, I was so full it felt like I had eaten a full-course meal. The most fun part was making some international friends in the class!!”
Palma’s Mercat de s’Olivar market visit and hands-on cooking workshop to make a seasonal four-course meal with wine.
“Wonderful experience. Deborah was a great hostess. Very informative about local culture and cuisine. The studio where we cooked was beautiful. Enjoyed the cooking experience. I highly recommend this”
Palma market stroll and hands-on cooking at Forn de la Llotgeta, ending with a 4-course seasonal feast and local wine.
“Fantastic introduction to Mallorcan cuisine with history included. Great group - nice and small only seven total. Delicious food. Would highly recommend.”
Keep browsing
Every kind of day on the island, and the best of each.
